At Sweet Willow Cottage, our mission is simple: to share the kind of bread that makes you slow down, smile, and savor the moment. We believe good food doesn’t need a long ingredient list — just patience, care, and a little bit of magic from a living sourdough starter.

Every loaf we bake is meant to bring people together — whether it’s a quiet breakfast at home, a family dinner, or a surprise gift for a neighbor. Our goal is to make sourdough that feels like home: wholesome, nourishing, and baked with heart.

Our Story

From kitchen experiment to cottage bakery

It all started with a bubbling jar of sourdough starter sitting on the counter — a little science experiment that quickly turned into a whole lot of love. What began as a hobby (and a way to fill our kitchen with that irresistible smell of fresh bread) soon had neighbors knocking on the door asking, “Do you have an extra loaf?” Before long, weekends were spent flour-dusted and oven-warmed, with loaves disappearing faster than we could bake them. With a gentle nudge from friends and family, we decided to share our bread with more than just the folks on our block. And that’s how Sweet Willow Cottage was born. Today, every loaf still starts the same way — with patience, simple ingredients, and the joy of feeding people something that feels like home. From our cottage kitchen to your table, we’re here to make sure every slice is warm, wholesome, and made with heart.

Our Experience

While we may not come from fancy culinary schools, we come from the best classroom of all — the kitchen. After years of experimenting with sourdough starters, testing countless recipes, and perfecting the slow fermentation process, we’ve learned what it takes to make bread that’s both nourishing and delicious.

Contact Info/Hours of Operation

• Email- bread@yoursourdoughbusiness.com
• Phone number-(407)-495-3283
• Business hours- Porch pickups available every weekend from 9-1pm